05 Mould & Fermentation Inhibitors

Bedex Stabiliser

Bedex stabiliser acts as a preservative and makes oxidation more stable.

Benglimoho acid

Acid pH, preservative, antioxidant and antiseptic. Flavour and odour free.

Fehem powder

Preservative, antioxidant and antiseptic. Inhibits moulds and microbiological growth.


Preserves and avoid fermentation in meat products with high contents of animal fat.