SANCAN, S.L. makes products that ensure the good taste, the perfect preservation as well as the look of food. Our costumers value us as the laboratory to trust, the one to manufacture their most suitable solution.

The company, since its funding in 1969, has based its products on the results coming from food research, and so it has developed solutions in order to increase the quality of food in a cost effective manner.

So SANCAN offers you the best seasoning, additive or functional ingredient to provide organoleptic stability throughout any food product's shelflife.


Sancan introduced in 2014 a System of Quality Management according to ISO 9001 to ensure, maintain and improve the level of service to our customers.

Our customers value our product because we give them added value through advice and service, which allows us to solve their needs.

Our quality system is based on the following points:

• We are focused on customer satisfaction, providing them with value, giving them the highest quality to our food condiments, serving at all times the requirements of our client. To do this, we take the minimum time necessary to prepare and deliver orders, so that the customer can have their the sooner the better.

• Our condiments are of high quality, comply with the applicable legal framework and solve our clients’ needs with efficient functional ingredients so that the small doses applied require, for food security purposes, just minor control and monitoring.

• Our employees and partners are offered the opportunity to participate in the project, with stability, security and training.

• When applying continuous improvement, we want to go beyond compliance with both statutory requirements and expectations and requirements of our customers. In this regard and in the context of Management Review, we establish quality objectives of the company.

• This policy is communicated to all personnel involved with the company, and is reviewed annually as part of the Management Review.

Manuel Sánchez Sánchez