Products

Salch natural

Ref.: 1040   Its purpose is to provide the fresh sausages with a nice consistency and flavour as well as good colour and aroma, so it enhances good appearance, perfect hygiene and preservation.

Its purpose is to provide the fresh sausages with a nice consistency and flavour as well as good colour and aroma, so it enhances good appearance, perfect hygiene and preservation.

Absorbs up to 20% of  water added to the meat mass.

Contains SALT and pepper, no colourings.

Its use is complies with EU regulations (89/107/CE, 95/2/CE, 96/85/CE, 98/72/CE and 2001/5/CE).

SPECIFICATIONS:

At moderate temperature; white powder, free of odour and flavour.

DOSAGE:

Use 40 grams of this product per every 1000 grams of product to be prepared.

INSTRUCTIONS FOR USE:

Add it to the meat mass, directly or previously solved in water –as a paste-, then mix and knead well.

PACKAGING:

This product is packed in 1, 5 and 25 Kg. bags.

4,80 €