Traditional aregntinian Spice Blend, for seasoning or marinade of meat or fish.
Marinado ARGENTINO consists of a complete product, mixture of spices and additives, for any kind of fish or meat seasoning.
Its purpose is to provide the product to be treated with different spices flavour as well as good colour and aroma, so it enhances good appearance.
It can also be applied to sauces or other food dressing.
Its use is complies with EU regulations (89/107/CE, 95/2/CE, 96/85/CE, 98/72/CE and 2001/5/CE).
At moderate temperature; vegetable powder, with its own odour and flavour.
Use 50 grams of this product per every 1000 grams of oil or vegetable oil to be prepared.
INSTRUCTIONS FOR USE:
Previously solved in water or oil, add it all to the food mass, then mix well.
It is advised to leave it for soaking during at least 24 hours before consumption, so that the meat reaches full aroma.
This product is packed in 1, 5 and 25 Kg bags.
To be kept under cool, dry and dark conditions.