Acesan 415 | Artichoke Food

ACESAN consists of a mix of metabolized spices by means of natural fermentation. It performs as a preservative on any kind of vegetable food products.

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ACESAN consists of a mix of metabolized spices by means of natural fermentation.

It performs as a preservative on any kind of vegetable food products. It is a natural subsbtitute of chemical preservatives. 

On final product label, it can be described as “extracts” or “spices flavours”

DOSAGE: Use between 15 grams and 25 g for every 1000 grams (1 Kg) of food to be treated.

INSTRUCTIONS FOR USE: Add the powder directly to the food mass and then mix or knead homogeneously with the food product to be treated.

SHELF LIFE: Kept under cool, dry and dark conditions its shelf life is 24 months.

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